PEANUT FREE CHICKEN SATAY KEBAB

Ingham’s offers an extensive range of versatile main meal/centre of plate menu items. No matter the venue; whether you’re a pub, club, take-away, function caterer, or school, our range offers you product versatility and quality solutions which are easy to prepare. Consumers are becoming more and more demanding of transparency when it comes to ethics and sustainability of the brands they purchase from. At Ingham’s sustainability and animal welfare are at the forefront of our priorities, aligning our business with organisations whose key focus is on animal welfare such as The Royal Society for the Prevention of Cruelty to Animals (RSPCA), and The Free Range Egg and Poultry Australia. This ensures that our standards are best practice, and you can rest assured you’re providing your customers with a product they can trust.

PEANUT FREE CHICKEN SATAY KEBAB

What makes PEANUT FREE CHICKEN SATAY KEBAB Sustainable?

Sustainable Water Management

To achieve sustainable water management within a water catchment context, we are leading the way with certification to the global Alliance for Water Stewardship (AWS) framework.

Environmental Sustainability